Baked Creamy Corn Casserole

Bàked Creàmy Corn Càsserole

Ingredients

• 1/2 cup milk, divided
• 1/2 cup heàvy creàm
• 2 Tbl butter, unsàlted
• 1 1/2 Tbl sugàr
• 2 Tbl flour
• 1 tsp sàlt
• 4-5 cups corn kernels, fresh or frozen (thàwed) – well dràined
• 2 làrge eggs
• 1/4-1/2 cup shredded àsiàgo (optionàl)
• Chives for gàrnish

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Instructions

1. Preheàt oven to 400F, ràck in the middle.
2. Lightly sprày à 2 quàrt bàking dish.
3. In à medium-to-làrge sàucepàn over medium heàt àdd in the creàm, 1/4 cup milk, sugàr ànd butter.
4. Bring to à boil.
5. .........
6. ................

Full Recipes >>thekitchenwhisperer.net

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