Chicken Potàto Bàke
Ingredients
- 4 potàtoes Medium Sized cut into 3/4" cube (russet, white, ànd red àre àll good choices, no need to peel)
- 1 tàblespoon gàrlic Minced
- 1.5 tàblespoons olive oil
- 1/8 teàspoon sàlt
- 1/8 teàspoon pepper
- 1.5 pounds boneless skinless chicken (I like to use thighs)
- 3/4 cup shredded mozzàrellà cheese
- pàrsley (optionàl, freshly chopped)
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Instructions
- Preheàt oven to 425 degrees F/220 degrees C.
- Plàce the potàto cubes in à làrge bowl, àdd the gàrlic, olive oil, sàlt, ànd pepper, ànd toss to coàt.
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