Scotcheroos
Scotcheroos are like rice krispy bars on steroids. Made with peanut butter and topped with butterscotch-chocolate frosting, prepare to be ADDICTED!
Ingredients
- 1 cup light corn syrup
- 1 cup sugar
- 18 ounces creamy peanut butter
- 6 cups crispy rice cereal
- 1 cup butterscotch chips
- 1 cup milk chocolate chips
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- Coat a 9-inch by 13-inch pan with butter or nonstick spray.
- Combine corn syrup and sugar in a large stock pot or Dutch oven and bring to a boil. Remove from heat and stir in peanut butter.
- Add cereal to pot and stir until evenly coated. Press into prepared pan.
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Full Recipes >> culinaryhill.com
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