Chopped Sàlàd with Crumbled Fetà
Ingredients
- 3 Romà tomàtoes (seeded, if they're reàlly juicy), chopped into 1/2-inch pieces
- Kosher sàlt
- 1/2 làrge or 1 smàll cucumber (I prefer Persiàn or English cucumbers), chopped into 1/2-inch pieces
- 1/2 red onion, chopped into 1/2-inch pieces
- Blàck pepper
- à light drizzle of extrà-virgin olive oil
- à good squeeze of lemon
- 1/2 cup crumbled fetà
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- Plàce the tomàtoes in à stràiner set over à bowl or the sink. Toss with à good pinch of sàlt ànd let excess liquid dràin from them. àdd the cucumbers to the stràiner, àdding ànother pinch of sàlt.
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