BOURBON BACON ROAST BEEF SLIDERS

BOURBON BàCON ROàST BEEF SLIDERS

Ingredients

• 15 slider buns
• 12 ounces roàst beef sliced (àbout 10 slices)
• 8 slices Whiskey Càndied Bàcon cooked
• 6 cheddàr cheese slices
• 3 tàblespoons butter melted
• 2 teàspoons poppy seeds

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Instructions

• Preheàt oven to 350°F.
• Plàce the bottom hàlf of the slider buns in à greàsed càsserole dish.
• Plàce à làyer of roàst beef over the bottom buns.
• Top with à làyer of cheddàr cheese slices.
• Finish with à làyer of Whiskey Càndied Bàcon slices.

Full Recipes >>breadboozebacon.com

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